Details:BIANCO DEI MONTI MONTEFALCO
Bianco dei monti Montefalco - Local white Wine
Classification: Typical Geographic Indication
Type of wine: White
Region of origin: Umbria - Town of Montefalco (PG)
Grapes: Trebbiano Toscano 58%, 15% Trebbiano Spoleto, 12% Grechetto, Tocai 8%, 7% Malvasia.
Harvest: by hand, from the last week of September to 1 October.
Winemaking: Fermentation in white at a temperature of 18-20 ° C.
Refinement: In the bottle for 3 months.
Colour: straw yellow
Aroma: fruity and floral End accompanied by delicate aroma and winy aftertaste.
Taste: harmonious, fruity soft.
Food pairing: goes well with fish and white meat also marries well with vegetable processing soft or medium cheese.
Alcohol content: 13% Vol.
Serving temperature: 14 ° C